University of Zagreb Faculty of Chemical Engineering and Technology
Cite this document
Pavić, E. (2021). Određivanje razgradnih produkata amino i amidino supstituiranih 2-benzotiazola (Master's thesis). Zagreb: University of Zagreb, Faculty of Chemical Engineering and Technology. Retrieved from https://urn.nsk.hr/urn:nbn:hr:149:911714
Pavić, Ema. "Određivanje razgradnih produkata amino i amidino supstituiranih 2-benzotiazola." Master's thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, 2021. https://urn.nsk.hr/urn:nbn:hr:149:911714
Pavić, Ema. "Određivanje razgradnih produkata amino i amidino supstituiranih 2-benzotiazola." Master's thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, 2021. https://urn.nsk.hr/urn:nbn:hr:149:911714
Pavić, E. (2021). 'Određivanje razgradnih produkata amino i amidino supstituiranih 2-benzotiazola', Master's thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, accessed 24 November 2024, https://urn.nsk.hr/urn:nbn:hr:149:911714
Pavić E. Određivanje razgradnih produkata amino i amidino supstituiranih 2-benzotiazola [Master's thesis]. Zagreb: University of Zagreb, Faculty of Chemical Engineering and Technology; 2021 [cited 2024 November 24] Available at: https://urn.nsk.hr/urn:nbn:hr:149:911714
E. Pavić, "Određivanje razgradnih produkata amino i amidino supstituiranih 2-benzotiazola", Master's thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, Zagreb, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:149:911714