undergraduate thesis
Utjecaj ionske jakosti na sorpciju albendazola

Gluhak, Mihaela
University of Zagreb
Faculty of Chemical Engineering and Technology

Cite this document

Gluhak, M. (2016). Utjecaj ionske jakosti na sorpciju albendazola (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:149:244236

Gluhak, Mihaela. "Utjecaj ionske jakosti na sorpciju albendazola." Undergraduate thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, 2016. https://urn.nsk.hr/urn:nbn:hr:149:244236

Gluhak, Mihaela. "Utjecaj ionske jakosti na sorpciju albendazola." Undergraduate thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, 2016. https://urn.nsk.hr/urn:nbn:hr:149:244236

Gluhak, M. (2016). 'Utjecaj ionske jakosti na sorpciju albendazola', Undergraduate thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, accessed 21 October 2020, https://urn.nsk.hr/urn:nbn:hr:149:244236

Gluhak M. Utjecaj ionske jakosti na sorpciju albendazola [Undergraduate thesis]. Zagreb: University of Zagreb, Faculty of Chemical Engineering and Technology; 2016 [cited 2020 October 21] Available at: https://urn.nsk.hr/urn:nbn:hr:149:244236

M. Gluhak, "Utjecaj ionske jakosti na sorpciju albendazola", Undergraduate thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:149:244236

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