master's thesis
Droplet impact phenomena in coating process with a Wurster insert

Tanja Havaić (2016)
University of Zagreb
Faculty of Chemical Engineering and Technology
Cite this document...

Havaić, T. (2016). Fenomeni sudara kapi u procesu oblaganja Wurster tehnologijom (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:149:861095

Havaić, Tanja. "Fenomeni sudara kapi u procesu oblaganja Wurster tehnologijom." Master's thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, 2016. https://urn.nsk.hr/urn:nbn:hr:149:861095

Havaić, Tanja. "Fenomeni sudara kapi u procesu oblaganja Wurster tehnologijom." Master's thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, 2016. https://urn.nsk.hr/urn:nbn:hr:149:861095

Havaić, T. (2016). 'Fenomeni sudara kapi u procesu oblaganja Wurster tehnologijom', Master's thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, accessed 19 August 2019, https://urn.nsk.hr/urn:nbn:hr:149:861095

Havaić T. Fenomeni sudara kapi u procesu oblaganja Wurster tehnologijom [Master's thesis]. Zagreb: University of Zagreb, Faculty of Chemical Engineering and Technology; 2016 [cited 2019 August 19] Available at: https://urn.nsk.hr/urn:nbn:hr:149:861095

T. Havaić, "Fenomeni sudara kapi u procesu oblaganja Wurster tehnologijom", Master's thesis, University of Zagreb, Faculty of Chemical Engineering and Technology, Zagreb, 2016. Available at: https://urn.nsk.hr/urn:nbn:hr:149:861095